Breakfast Pizza with Bacon, Green Onions & Sunny Side Up Eggs.

Breakfast Pizza with Bacon, Green Onions & Sunny Side Up Eggs.

A delicious breakfast pizza that's sure to please! It's easy to put together and so flavorful!

Cook Time 6 minutes
Servings 4 people
Author Sheri


  • 1 pizza dough rolled out in a thin layer
  • 1 tbsp olive oil plus more if desired
  • pinch red pepper flakes
  • salt & pepper to taste
  • 1/2 cup mozzarella cheese divided
  • 3 bacon strips cooked and chopped
  • 3 green onions sliced thinly
  • 4 eggs


Preheat the oven and the baking steel at 500 degrees for about 45 minutes to an hour.

  1. On a pizza peel lined with parchment paper, roll the pizza dough out in a thin layer.

  2. Drizzle the olive oil all over the pizza dough.

  3. Sprinkle with red pepper flakes and salt & pepper.

  4. Place the bacon and green onions all over the pizza in an even layer.

  5. Sprinkle half of the cheese over the pizza.

  6. Crack each egg in the four sections of the pizza and lightly season with salt.

  7. Sprinkle the remaining cheese over the top of the pizza and drizzle a tiny bit of olive oil. *

  8. Bake for about 6 to 7 minutes or until the egg whites are just set.**

Recipe Notes

* Totally optional, but if you would like, drizzle a little olive oil over the top of the pizza for additional flavor and browning.

** If the crust begins to brown to much before the egg whites are completely set, lightly place foil over the pizza to prevent them from burning.