fluffy pancake recipe.

2 cups all-purpose flour
2 tsp baking powder
1 tbsp sugar
1/2 tsp salt
2 eggs
2 tbsp melted butter plus more for cooking
1 tsp vanilla
1 1/2 cups milk

1. In a mixing bowl, combine the flour, baking powder, sugar & salt and whisk to combine.
2. In a measuring cup, combine the melted butter, milk, eggs and vanilla and whisk to combine.
3. Pour the wet mixture into the dry ingredients and stir just until combined.
4. Heat a skillet or a griddle on medium high heat and spread butter all around.
5. Add as many 1/4 cup measures of pancake mix as you can fit to the hot skillet/griddle and let cook until you see bubbles pop up on the top of each pancake.
6. Turn the pancakes and let cook on the other side.
7. Serve with butter and syrup.

**This recipe is very versatile and can be adapted for other flavors. I added 1 whole banana smashed and 1/4 cup of finely chopped pecans for a yummy Banana Nut version.